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Wine Life

The Queenstown and Central Otago regions of New Zealand are renowned for fantastic wine.In particular, the award-winning pinot noir from Gibbston Valley, Bannockburn and surrounds are known world wide as top notch vino. Central Otago is fast becoming a wine destination; read on, we'll bring you news, tips and flavours from the world's southernmost vineyards so that you never miss a sip...

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2014 Tarras Vineyards 'The Canyon' Pinot Noir

A late-bloomer on the Otago wine-making scene, Hayden rolled up his sleeves and set about making Tarras Vineyards into one of the world’s best pinot-noir producers...



2014 Chard Farm Mata-Au Pinot Noir

What was it like to arrive in Queenstown over 30 years ago and be the one of the first winemakers of the region? Rob Hay, the founder of the award-winning Chard Farm, shares his story…


2014 Mount Edward Pinot Noir

Wine Life were lucky enough to grab a few minutes with Duncan Forsyth, the master behind the subtle and smooth 2014 Mount Edward Pinot Noir...


2014 Wet Jacket Pinot Noir

As we’ve discovered, Otago’s gorgeous landscape is plaited with some of the most famous and finest vineyards in the world...



2010 van Asch Pinot Noir

Continuing our quest to try all the best wines Central Otago has to offer, the Wine Life team met Henry van Asch to find out more about...



2015 Tannacrief Pinot Noir

Wine Life is on a mission to try out the very best Central Otago wines. This month, we had a yarn and a glass of vino with Debra Cruickshank...


2015 Gibbston Valley Pinot Noir

Wine Life had the pleasure of trying this young pinot noir from Gibbston Valley winery with Chief Winemaker Chris Keys...

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